Our Cherry Horseradish Sauce is made with finely grated cherries and cherry juice making it perfect for steak, prime rib, beef tenderloin, and more! It's wonderfully creamy, fresh, and spiced to perfection.
Our cherry horseradish sauce is so delicious and sure to impress your dinner guests! Our customer, Allison, stated, "Last night I sautéed pearl onions in a bit of olive oil, placed bone-in chicken thighs on top of the onions, poured 3/4 of a jar of this sauce overall, and put the pan in the oven at 375 degrees for 45 minutes. It was so wonderfully flavored, so tender, and the horseradish flavor was not overwhelming, just right! This recipe will be heavy in my home's rotation."
Cherry Horseradish Sauce for prime rib is obvious, but some of these ideas may surprise you! It adds memorable flavor to:
- Steak Sandwiches
- Beef Tenderloin
- Pork Tenderloin
- Sushi (instead of wasabi)
- Deviled Eggs
Our Cherry Horseradish Sauce is creamy and balanced by vinegar. It isn’t overly pungent and won’t mask the flavors of the excellent prime rib you’ve prepared. Who wouldn't love a taste of Northern Michigan at your next dinner party? If you like your horseradish sauce a little more potent, add some extra horseradish to taste.
Our customer, Gayle, raved over this product saying, "Your Cherry Horseradish Sauce is the best I've ever tasted !! Order it today by the jar or in a pack of 12.