Chicken Alfredo w/ Cherries & Toasted Pecans Recipe
Posted by bob on Oct 25th 2013
Chicken Alfredo w/ Cherries & Toasted Pecans - Lauren F.
Cherry Republic Fall Recipe Contest - Honorable Mention
This dish comes together in a snap with great fall flavors of nutty pecans, sweet cherries, and creamy parmesan sauce. It’s easy enough for weekday preparation, but special enough for a Sunday meal. Preparation Time: 10 Minutes Cook Time: 15 Minutes Servings: 4 Ingredients- 2 TBS butter
- 2 TBS olive oil
- ½ cup flour
- 1 tsp. salt
- 1 tsp. ground pepper
- 1 large chicken breast, diced
- 1 TBS minced garlic
- 1 cup cream or half and half
- ½ cup grated parmesan cheese
- ¼ tsp. nutmeg
- ½ cup chopped pecans
- 1/3 cup Cherry Republic Dried Cherries
- Fresh parsley
- 4 servings linguine or fettuccine